Event Calendar

Friday, April 28, 2023

The Business of Baking (BOB) @ SoFlo Cake & Candy Expo

Start Date: 4/28/2023 2:30 PM EDT
End Date: 4/28/2023 5:30 PM EDT

Venue Name: The Miami Airport Convention Center

Location:
711 NW 72nd Ave
(Room MACC1)
Miami, FL  United States  33126

Event Website: https://www.soflocakeandcandyexpo.com

Organization Name: The Retail Bakers of America

Contact:
The Retail Bakers of America
Email: marissa@retailbakersofamerica.org
Phone: (800) 638-0924

BOB + Networking Mixer

RBA Members $150
Non-Members $200

BOB attendees are invited the Retail Bakers of America Networking Mixer & Happy Hour from 5:30pm-7pm. Appetizers and two drink tickets included with the purchase of BOB event.


The Business of Baking presented by The Retail Bakers of America, better known as “BOB,” is coming to SoFlo, South Florida’s biggest cake & candy expo!  
 
Whether you are considering opening a new bakery or are a more experienced entrepreneur, BOB provides the tools you need to create a successful baking business! From design and concept development to menu management and employee retention, BOB helps you create strategies to build a profitable business model. With guidance from industry experts, you’ll develop an entrepreneurial mindset and hone the skills you need to succeed in the business of baking.
 
Course Units: 
 
Business Growth & Development
Business Development: Bakery Business Models & Concept Development 
Business Development: Resources, Community & Market Analysis
 
Human Resource & Talent Acquisition
Labor: Recruitment & Hiring Practices 
Labor: Workplace culture & Employee Retention 
Labor: Workforce Training & Professional Development 
 
Pricing for Profit
Costing: Ingredient Sourcing & Purveyor Relations
Costing: Determining Prices & Formula Costing 
 
Marketing & Community Outreach
Marketing: Grand Opening Strategy & Planning
Marketing: Branding 
Marketing: Social Media Guidelines & Skills
Marketing: Building Community & Events


 

Online Registration

Registration is Closed
Closed: 4/27/2023 12:15 AM

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